https://dokuwiki.stream/wiki/15_Interesting_Facts_About_Kimbo_Coffee_Beans_1kg_The_Words_Youve_Never_Learned Arabica Coffee Beans 1kg The arabica coffee bean is a sought-after species of coffee. It grows at high elevations along the equator and requires specific climate conditions in order to thrive. Research into the bean has led to new cultivars that are more resistant to diseases and climate change. These new varieties offer unique flavors that differentiate them from other coffee types. Origin Arabica coffee beans are the preferred beans for the majority of Western coffee blends and make up about 60% of the world's coffee production. They are more resistant to dryness and heat than other varieties of coffee making them ideal to grow in warmer climates. These beans make an extremely creamy and rich drink with a smooth flavor and a lower amount of caffeine. They are also an extremely popular choice for espresso-based drinks. The Coffea arabica plant is an evergreen or small tree that thrives at higher elevations and enjoys a tropical climate with moderate temperatures, which is ideal between 15 and 24 degrees Celsius (59-75 degF). This plant needs constant rainfall of between 1,200 and 2,200 mm per year. Researchers have developed a number of cultivated cultivars. is a plant with a high genetic diversity. Bourbon and Typica are two of the most significant arabica coffee cultivars today. Wild plants of the genus Coffea are bushy and their leaves are simple elliptic-ovate, to the oblong size, 6-12cm (2.5-3 in) long and 4-8 cm (2-3 in) wide. The fruits are drupes which contain two seeds that are commonly referred to as coffee beans. They are covered with an outer membrane of flesh which typically is black red, purple or purple and an inner skin that generally ranges from pale yellow to pink. In the past, people have enjoyed raw coffee beans for their distinctive flavor and stimulating properties. Unlike the Robusta variety of coffee bean, which is used in most blende